Salesperson in the meat department (Division) in Haybulina A.V., FOP

"MEAT" - a job for those who know that love is not only romantic, but also for a good steak!" :) From us - fresh meat and a great team. From you - the desire to work and a little charisma.
Every day we strive, so that all customers get real pleasure from choosing and buying. Our mission is to show how the meat business develops and acquires new unique opportunities in the modern world.

We invite a meat seller to join our team. The meat department is located on the right bank of Kyiv, PODIL,55/20 Mezhihirska Street. Walking distance from Taras Shevchenko metro station.

Our meat department is a compact point with great efficiency. There is activity, coordinated teamwork and everything works like clockwork.

There are vacancies in other locations:

Poznyaki, 12/1 Revutskogo St. (left bank), Kharkivska
Svyatoshino, 11 Akademika Dobrohotova St. (right bank), Zhytomyrska

We offer:

• 2/2, 3/3, 4/4, 3/2, 4/2, 4/3, 5/2, 5/3 12 hours each, (8:00-20:00), weekends - floating,1 hour lunch break. The number of work shifts is agreed at the interview (therefore, we are considering various options regarding the schedule);
• payment for the seller is the rate plus the cashier's bonus. The rate is UAH 1,650/day. The cashier's bonus is 1% per team. Stable payment once every 10 days;
• official employment, medical examination is carried out at the expense of the company;
• internship takes place during the week 3-1-3, with payment at the end of the internship 6000 UAH;
• corporate overalls, means of individual use are provided at the expense of the company;
• discount for the purchase of products in our network (6 stores in different areas of the city);
• a young and friendly team that will respect your work;
• comfortable working conditions, training, career growth in the company. We value our employees and create conditions for long-term cooperation.

What will be included in your duties?

• customer service, work at the POS terminal, cash and non-cash payment;
• study the assortment and freely navigate the culinary use of meat;
• product display, display window design and quality control are performed according to network standards - our customers need best meat;
• compliance with sanitary and hygienic standards;
• stock inventory, carried out daily;
• current and general cleaning (collectively) so that the meat department shines as well as your skills :)

     From you we expect:

• responsible attitude to the rules that guarantee safety in the workplace;
• ability to react quickly and work without sacrificing quality;
• desire to learn new skills and improve their professional qualities;
• responsibility, initiative and desire to be part of a team that makes a quality product.

You will learn more about us during the personal introduction at the interview.

You can contact us at +380680770278 Natalya