Service engineer Chernihiv - Sumy region in Valeks Agro, TOV

Requirements:

• higher technical education;
• knowledge of the basic laws and principles of electrical engineering, electronics, hydraulics and pneumatics;
• experience of working with electrical and electronic installations, automated equipment;
• practical skills in the operation of electronics, pneumatics, hydraulics and automatic equipment;
• fundamentals programming of automation devices;
• ability to read electrical and hydraulic diagrams;
• knowledge of the principles and methods of technological measurements, ability to own a mechanical and electronic measuring instrument, including a multimeter and an oscilloscope;
• li>ability to think logically and quickly make technical decisions;
• computer literacy:
  • advanced PC user, Windows7,10, MS Office, e-mail, Internet;
  • experience in software installation;
  • basics of building local networks, the ability to set up a wired and wireless local network (LAN, PAN, WLAN);
  • li>
• practical skill of translating from English using Google translator;
• possibility of a valid driver's license of category B, the ability to travel locally up to 70% of working hours time.
• willingness to learn.

It is desirable:

• have knowledge or work experience in the field animal husbandry, preferably the dairy industry;
• be able to work independently, but functions and participates as part of a team;
• ability to convey the necessary information to the client and manager in an understandable and technically competent form;< /li>
• the presence of III qualification group with electrical safety up to 1000 V from the previous place of work.
• knowledge of regulatory documentation on the organization and operation of electrical equipment;
• basic knowledge of technical English, sufficient to read and understand technical documentation, correspondence with technical support.

General duties:

• assistance in the installation, debugging and commissioning of the system of voluntary milking (VMS) and rotary milking systems;
• search and troubleshooting of equipment (modular replacement);
• periodic maintenance of automated equipment;
• technical supervision of the condition and operation of equipment;
• technical control of installation and repair work by contractors;
• maintain a high level of customer satisfaction;
• advise customers on proper use, operation and maintenance of dairy equipment.

Working conditions:

• official employment;
• providing transport;
• corporate communication;
• laptop;
• possibility of booking.